Easy Baked Salmon



Easy Baked Salmon

INGREDIENTS
  • 12 ounces of salmon fillets (about 2 fillets)
  • 14 tbsp soy sauce
  • 1 teaspoon fresh lemon juice
  • 12 teaspoon grated ginger
  • 14 teaspoon ground cinnamon
  • 18 teaspoon black pepper
Instructions
Preheat the oven to 325°F.
Combine the soy sauce, lemon juice, and spices in a mixing bowl. Fragrant-beef-curry-with-rice.
Pour the liquid mixture over the salmon filets in a shallow baking dish.
Bake for approximately 25 minutes, or until the salmon is flaky.
Have fun!!! South-african-beef-curry.





No comments:

Post a Comment